Quills Coffee
Kenya | Embu AA
From the Embu region of Kenya and grown in the volcanic soils of Mt. Kenya, this AA lot is fully washed and size-sorted, produced at 1300-1900m. It is a blend of Batian, SL28, SL34, and Ruiru 11, showing bright acidity, cane sugar–like sweetness, and notable complexity. Tasting notes of grapefruit, mango, and iced tea make for a lively and approachable cup.
Roast Level: Light
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Quills Coffee
Founded in Louisville, Kentucky in 2007, Quills Coffee is a specialty roaster focused on exceptional coffee, thoughtful sourcing, and genuine hospitality. They hand-select coffees from quality-focused producers around the world and roast them in small batches in Louisville, with an emphasis on bringing out the unique character of each coffee and creating memorable experiences around the cup.