Colombia Monteblanco Coconut Lemonade Co-Ferment
12oz
$28.00
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sunday coffee project
Colombia Monteblanco Coconut Lemonade Co-Ferment
$28.00
This single-origin coffee is from Finca Monteblanco in Huila, Colombia, produced by Rodrigo Sanchez Valencia. It was processed as a coconut lemonade co-ferment natural and is grown at 1730 masl from Purple Caturra. Tasting notes highlight toasted coconut, lemonade, and grape.
Roast Level: Light
Tasting Notes
Toasted coconut, lemonade, grape
Origin
Colombia
Region
Vereda La Tocora, San Adolfo, Pitalito, Huila
Producer
Rodrigo Sanchez Valencia
Variety
Purple Caturra
Process
Coconut lemonade co-ferment natural
Elevation
1730 masl
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About the Roaster
Sunday Coffee Project
Sunday Coffee Project pairs a serious pursuit of exceptional coffee with a playful, creative approach that makes specialty coffee feel approachable and fun. Their lineup spans everything from clean, classic profiles to experimental processes and standout varieties, all backed by a commitment to transparency, continual improvement, and paying producers well above commodity-market prices.